Chefs Predict 2015 Culinary Trends

The U.S. National Restaurant Association surveyed professional chefs, members of the American Culinary Federation, on which food, cuisines, beverages and culinary themes will be hot trends on restaurant menus in 2015.  

Culinary themes like local sourcing, sustainability and nutrition top the list of menu trends for 2015. See which food, cuisines, beverages, and culinary themes will be hot trends on restaurant menus in 2015 in the U.S.A.

 
Source: http://www.restaurant.org/News-Research/Re...